Recipes

Entries for June 2013

12
1/4 cup chicken broth
2 pounds salmon fillets
1/4 cup melted butter
1 cup panko (Japanese style bread crumbs—available in the ethnic food section)
2 tsp. grated lemon peel
1/4 cup plus 2 tbsp. ground blanched almonds
1 tbsp. plus 1 tsp. lemon juice
1/4 tsp. salt
1/4 tsp. pepper

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